Semi-success this week. I did make 4 meals at home (hooray!) but I am still lacking some creativity. Not to throw around excuses, but Lee was gone on a business trip for 5 days, so it was really easy to just default to quick, simple meals when I was the only one eating it.
The night before Lee left we made lobster ravioli with tomato vodka sauce – both from Trader Joe’s. The sauce is one of my favorites and this pasta caught my eye while shopping last week. Since it was only $2.99 (I love Trader Joe’s!) I thought we’d give it a try. Overall, this was a good, relatively light meal especially considering the way we usually eat ravioli… fried. It’s bad for you, but oh so delicious! I will probably buy the pasta again, but next time I’d pair it with a different sauce – something a little bolder.
Meals this week: poppyseed chicken, lobster ravioli, grilled cheese, and a repeat - baked potato with chili.
